Salep Recipe
In this article, I’ll discuss one of those drinks, salep is one of the indispensable drinks of the winter months in Turkiye, and Turkish people consume this delicious beverage a lot in the winter months in Turkiye. The main reason it is loved is that it has a unique taste; besides, people make this drink an enjoyable drink with Milk. So, it has a light and gentle flavor. And they consume this drink together with cinnamon. It’s also easy to make with just a few materials. To prepare salep, all you need to do is, put Milk in a pot and boil them. Then add salep and sugar and mix well. Please put it in a cup and serves it with cinnamon. The Saleps in this delicious recipe give this drink its aroma and name.
Salep Recipe ( Sahlep Recipe )
Course: DrinksCuisine: Turkish DrinkDifficulty: Easy6
servings10
minutes10
minutes300
kcal20
minutesIngredients
1 kg milk
half of glasses sugar
1 teaspoon salep
cinnamon
Directions
- put half of glasses sugar and 1 teaspoon salep in a bowl and stir them very well
- boil the 1 kg milk and add the salep and sugar mixture on the milk little by little
- Stir constatntly the mixture for about 10 minutes
- Put the mixture in the cups
- Decorate them with cinnamon
- You can serve it
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